posted May 27, 2025
Join our Excellent Team and find out why our associates Love us!How to Apply
Compensation: $19.00 to $21.50 per hour
A fun energetic team player looking for an opportunity to learn and grow!
In this role, you will bring designated culinary dishes to life by carefully and safely preparing food according to direction and as ordered by the server. You will help to maintain a safe a welcoming kitchen environment through performing general cleaning and maintenance of food and beverage prep areas. Ensure food safety by dating and rotating food containers, safely storing perishables, and maintaining a sanitary work environment. Check pars for shift use, ensuring that correct amounts are pulled for prep and noting items that need replenishment.
Requirements include basic reading, writing and math skills with some kitchen experience preferred. You may be required to work nights, weekends, and/or holidays. This job requires ability to perform the following:regularly lift and/or move up to 50 pounds, frequently standing up and moving about the work area, frequently handling objects and equipment to maintain the facility, frequently bending, stooping and kneeling, frequently working in areas of high temperatures around heavy equipment.
High school diploma or general education degree (GED); or equivalent combination of education and experience.
1 - 2 years Cooking experience.
Banquet Cook experience helpful but not required.
Maintain cleanliness and organization of the kitchen and workstations.
Assist in receiving and storing deliveries in accordance with food safety standards.
Work efficiently in a team and under pressure during peak service times.
Ability to work in a fast-paced environment and multitask.
Basic knowledge of cooking methods and kitchen equipment.
Strong work ethic, punctuality, and attention to detail.
NOTE: This hotel is owned and operated by an independent franchisee. The franchisee controls all aspects of the hotel’s employment practices, including the collection and processing of the personal data that you provide on this website, hiring, salaries and benefits. If you accept a position at this hotel you will be employed by a franchisee and not by Hilton.
How to Apply138 Room All Suite
Our hotel is contemporary and connected with social centers throughout the lobby. Located two miles from Nashville International Airport with easy access to I-24, I-440, I-40 and I-65, the hotel is convenient to downtown Music City. As an associate, you will appreciate the exciting pace, engaged leaders, and smell of fresh-baked cookies.
Number of Rooms: 138
Event Space Square Footage: 6,842
Dining: Harmony Kitchen and Bar + Fleetwood Patio Bar
Amenities: Indoor/outdoor pool and fitness center
Points of Interest: Grand Ole Opry, Hermitage and Country Music Hall of Fame
HVMG is a successful and experienced hotel management company. Over the 20 years since our founding, we've worked with more than 100 hotels in 23 states, from premium branded properties to independent boutiques and resorts.
We are consistently listed among the top management companies in the hotel business, have won multiple Top Workplace awards, and most importantly, are obsessed with putting our associates first.
Our Be Excellent culture is more than just words on a website -- we live and breathe it. As one associate said in an anonymous survey, "This is the best management company I've ever worked for. They walk the talk from the corporate office to the field."
We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. You control your destiny, and, if our executives are any indication, today's dishwasher can be tomorrow's Senior Vice President.
HVMG participates in the E-Verify program in certain locations, as required by law.
DoubleTree Suites by Hilton Hotel Nashville Airport
2424 Atrium Way
Nashville, TN 37214-5103
Telephone (615) 889-8889
Website doubletree3.hilton.com
Managed by Hospitality Ventures Management Group