Jobs at Hilton Santa Clara

• Bartender (Bartender/Mixologist)

  Ideal Candidate for this position should be able to work flexible afternoon/evening schedule including weekdays, weekends and holiday.

• Cocktail Server (Food & Beverage)

  The Cocktail Server is responsible for taking food and beverage orders; courteously and efficiently serving food and beverages to Guests in our Restaurant and collecting payments. Creates 100% guest satisfaction by providing “Can Do” attitude and genuine hospitality and by exceeding guest expectations.

• Event Day Line Cook (Chefs/Kitchen)

  We are seeking a candidate with an open and flexible schedule, with availability to work event days as needed.

• Line Cook (Chefs/Kitchen)

  We are seeking a candidate who is able to cover four PM shifts and maintain an open and flexible schedule, with availability to work weekends, holidays, and event days as needed.

• Senior Sales Manager (Sales & Marketing)

  Compensation: $90,000 - $95,000 annually based on experience. Bonus Potential.

• Director of Engineering (Engineering/Maintenance)

  Hilton Santa Clara is looking for a Director of Engineering to join their team!

• Guest Room Attendant (Housekeeping)

  This description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time. The items described below are representative of those that must be met by an employee to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities. This document does not create an employee contract, expresses, implied or otherwise, and does not alter the “at will” employment relationship of the employer and employee. Management reserves the right to change, modify and/or alter any of the duties listed above to meet business demands.

veterans.hilton-jobs.com/hilton-santa-clara/jobs