Jobs at Embassy Suites by Hilton Columbus Dublin

• Night Auditor (Guest Services)

  This description is a summary of primary responsibilities and qualifications.  The job description is not intended to include all duties or qualifications that may be required now or in the future.  The Embassy Suites by Hilton Columbus Dublin Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week.

• Front Desk Agent (Guest Services)

  The Hotel may consider equivalent combination of acceptable education and experience providing the knowledge, skills and abilities cited below, when applicable 

• Executive Chef (Chefs/Kitchen)

  Responsible for all food production including that used for restaurants, banquet functions and other outlets. Develop menus, food purchase specifications and recipes.  Supervise staff. Develop and monitor food and labor budget for the department. Maintain highest professional food quality and sanitation standards.

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