Jobs at DoubleTree by Hilton Gainesville

• Food & Beverage Manager (Food & Beverage)

  Food & Beverage Manager Opportunity - Apply today

  The Food & Beverage Manager is responsible for overseeing all aspects of restaurant operations, including staffing, service delivery, food quality, inventory control, and compliance with health and safety standards. This role is key to creating a welcoming and memorable dining experience for guests, ensuring that every shift runs smoothly and in line with brand expectations.You will lead by example, support and develop team members, and collaborate with kitchen and hotel leadership to drive guest satisfaction and financial performance. You will be focused on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours."

• Restaurant Server (Food Service)

  Be part of our Restaurant Server team!

  The Restaurant Server is responsible for serving food and beverages for guests and ensuring that all guests are served to brand standards in the restaurant/dining areas. You will be focused on optimizing each guest’s experience by living out our company purpose of “hospitality from our family to yours”.

• Houseperson (Housekeeping)

  Looking for Housekeeping Stars!

  The Houseperson supports the housekeeping team by maintaining cleanliness in public areasand assisting with the delivery and retrieval of linens. This role is key to creating a clean, welcoming environment throughout the hotel and ensuring that room attendants can work efficiently.You will be focused on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours.”

• Housekeeper (Housekeeping)

  Be a part of our Housekeeping team and grow with us!

  The Housekeeper is responsible for ensuring guest rooms and assigned areas are cleaned and maintained according to brand and company standards. This includes making beds, cleaning bathrooms, vacuuming floors, replenishing amenities, and reporting maintenance issues.This role plays a critical part in creating a clean, comfortable, and welcoming environment for every guest. You will be focused on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours.”

• Cook (Chefs/Kitchen)

  Join our team as a Cook

  As a Cook, you play a key role in delivering a consistent, high-quality dining experience for our guests. Your attention to detail, commitment to food safety, and passion for culinary excellence are evident in every dish you prepare. You will work closely with the kitchen team to execute recipes accurately, maintain a clean and organized work environment, and uphold food presentation standards.Your focus will be on optimizing each guest’s experience by living out our company purpose: “hospitality from our family to yours."

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