Jobs at Waldorf Astoria Las Vegas

• In Room Dining Server Assistant / Bus Runner (Food & Beverage)

  The Server Assistant maintains an organized dining room environment and clean stations and equipment which will be used to assist the servers in addressing guests’ needs and requests.  The incumbent should be able to anticipate guests' needs and address them accordingly in order to provide guests with a delightful experience.

• Security Assistant Manager (Security)

  A Security Manager is responsible for directing and administering the implementation of all safety and security programs and initiatives to ensure the safety of guests and team members and the security of the hotel and property in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Sales Manager (Sales & Marketing)

  The iconic Waldorf Astoria is seeking aSales Manager to join the leadership team at the award-winning Las Vegas property! Located in the heart of the Las Vegas Strip, this luxurious hotel has 389 rooms, multiple food and beverage outlets, and 12,000 square feet of meeting space.

• Valet Attendant (Transportation)

  A Valet Parking Attendant is responsible for greeting guests and transporting vehicles in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Food and Beverage Manager (Food & Beverage)

  The iconic Waldorf Astoria is seeking a Food and Beverage Manager to lead the Outlets Team at the award-winning Las Vegas property!

• Communications Agent (Guest Services)

  A Telephone Operator is responsible for answering and responding to internal and external calls in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Senior Manager - Human Resources (Human Resources)

  A Human Resources Senior Manager is responsible for assisting the Director in the overall management and administration of the Human Resources function in the hotel's continuing effort to deliver outstanding guest service and to maximize profitability.

• House Car Driver (Transportation)

  A Driver is responsible for greeting guests and driving guests to and from requested destinations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Concierge (Guest Services)

  A Concierge is responsible for assisting guests with various tasks related to their visit and for providing information about the hotel and the local vicinity in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Residential Houseperson (Housekeeping)

  The Houseperson is responsible for maintaining a superior clean and well-stocked area and in all tasks assigned. He/She is responsible for maintaining cleanliness of all Residential corridors and public areas and assisting within Residential units when required.

• Guest Room Attendant (Housekeeping)

  As a Guest Room Attendant, you would be responsible for the overall cleanliness of all guestrooms that you are assigned to clean.

• Cook (Chefs/Kitchen)

  A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability.

• In Room Dining Food Server (Food & Beverage)

  A Food Server is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Pool Bartender (Bartender/Mixologist)

  A Bartender is responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Bellperson (Guest Services)

  A Bellperson is responsible for transferring and storing luggage and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Guest Service Agent (Guest Services)

  A Guest Service Agent provides reception services for Guests to contribute to an overall exceptional experience from check-in through check-out and complete audits, as required.

• Zen Kitchen Food Server (Food & Beverage)

  A Food Server is responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Spa Attendant (Spa)

  A Spa Attendant is responsible for ensuring a clean, safe and relaxing/fun environment for guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Recreation Attendant (Recreation/Entertainment)

  A Spa Attendant is responsible for ensuring a clean, safe and relaxing/fun environment for guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Doorperson (Housekeeping)

  A Doorperson provides a transportation service to Guest and visitors as requested, where safety, cleanliness, and superior customer service are always included.

• Bartender - Hotel Bar (Bartender/Mixologist)

  A Bartender is responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

• Assistant Front Office Manager (Guest Services)

  An Assistant Front Office Manager is responsible for assisting in the direction and administration of Front Office operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

Apply for these jobs at https://veterans.hilton-jobs.com/waldorf-astoria-las-vegas/jobs