Jobs at Hilton Jacksonville Mayo Clinic

• Restaurant Host / Hostess - Brand NEW - Opens Oct 1st! (Food & Beverage)

  We’re looking for people who are inspired by great food and are enthusiastic about providing outstanding experiences for our local restaurant patrons and our in-house guests. We want you to love what you do and show that love to everyone who comes through our doors!

• Restaurant Supervisor - (Experience Required) Brand NEW - Opens Oct 1st! (Guest Services)

  We are looking for people that have a passion to serve others! Our dining and beverage outlets and our events at our hotel provide great exposure of our venue for receptions, meetings, trainings and even reunions as well as service our internal guests with great F&B options! It’s our place to really shine so that the word of mouth will bring in additional business! To do this we have to have the right team in place where everyone is a team player focused on quality, service delivery, and timeliness.

• Banquet Servers (Catering/Banquet)

  We are looking for people that have a passion to serve others! Our events at our hotel provide great exposure of our venue for receptions, meetings, trainings and even reunions. It’s our place to really shine so that the word of mouth will bring in additional business! To do this we have to have the right team in place where everyone is a team player focused on quality, service delivery, and timeliness.

• Engineering Supervisor (Engineering/Maintenance)

  Join one of North America's fastest-growing hospitality companies, Concord Hospitality Enterprises, as an Engineer Supervisor. This role offers the opportunity to apply your expertise in property engineering, leadership, and maintenance to make a significant impact on a high-traffic property.

• Public Space Attendant (Housekeeping)

  The Public Space Attendant is responsible for maintaining the cleanliness, safety, and aesthetic appearance of all public areas throughout the hotel. This includes the lobby, restrooms, hallways, elevators, meeting spaces, and other guest-facing areas. The ideal candidate is detail-oriented, proactive, and takes pride in providing a spotless and welcoming environment for all guests.

• Banquet Manager (Catering/Banquet)

  We are seeking individuals with a passion for serving others! Our hotel events offer excellent exposure for receptions, meetings, trainings, and reunions, creating opportunities for word-of-mouth referrals. To ensure success, we need a dedicated team focused on quality, service, and timeliness, where everyone works together to deliver exceptional experiences.

• Food & Beverage Manager (Food & Beverage)

  The F&B Manager is responsible for the overall service standards execution, supervision, and training of all food & beverage staff within all areas of hotel F&B operations.

• Guest Services Agent (Guest Services)

  This is a hybrid role combining responsibilities of both a Bellperson and a Concierge. The ideal candidate will provide exceptional guest service by assisting with luggage handling, valet coordination, and transportation arrangements, while also delivering knowledgeable, proactive concierge services such as dining recommendations, local area guidance, and guest itinerary support. This position requires a warm, welcoming demeanor, strong communication skills, and a passion for delivering a memorable guest experience from arrival to departure.

• Director of Finance (Finance/Accounting)

  We are recruiting for a Director of Finance who has a background in a full-service hotel environment with multiple Food and Beverage outlets. We are seeking candidates who have had hotel accounting leadership responsibilities and who can provide meaningful and timely information on the status of the hotel's performance

• Loss Prevention Officer (Security)

  Do you always maintain your composure? Consider yourself dependable? Value a cooperative, team oriented work environment? If so, our Loss Prevention Officer role may be the right position for you. You will have the opportunity to look after the well-being of our Owners and guests, while experiencing our dedication to the well-being of our own associates – our most valuable asset. As the Loss Prevention Officer you will ensure security measures are in place and being followed. You assist in providing our guests a safe haven as well as or fellow team members a safe and productive work zone. Dependability, reliability, and calmness is needed in this role to be successful. You must be Customer Service oriented but always have safety as your top concern. Our owners will rely on you to protect the asset – the hotel specifically including the building, grounds and equipment. We have a great company culture at Concord Hospitality where everyone is valued and treated with respect.

• Banquet Captain (Catering/Banquet)

  We seek individuals passionate about serving others! Our hotel events, including receptions, meetings, trainings, and reunions, provide excellent exposure for our venue. By delivering exceptional service, we rely on word-of-mouth to attract additional business. To succeed, we need a team dedicated to quality, service, and efficiency

• Restaurant / Pool Bartender (Bartender/Mixologist)

  We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.

• Kitchen Supervisor / Lead Cook (Chefs/Kitchen)

  Prepare food of consistent quality following brand recipe cards.

• Restaurant Attendant - Busser - Brand NEW - Opens Oct. 1st! (Chefs/Kitchen)

  The ideal Busser must be able to work a variety of shifts to include morning, evenings and weekends; the candidate should have at least one year of fast casual dining or customer service experience, but we will train the right person with the right service attitude! Must enjoy working in a fast-paced environment and willing to be a team player to assist us in providing memorable dining experiences for our guests and local patrons. We are looking for positive, upbeat individuals who have a passion for delivering excellent service.

• Restaurant Server - Brand NEW - Opens Oct. 1st! (Food & Beverage)

  We are looking for people that have a passion to serve others! Working at our food service outlets means you are many times the first or last greeting our guest receives in the day! Your friendly smile and cheerful customer service attitude sets the tone for our guests to enjoy what the day brings to them. Your role is key to the overall experience the guest will have. Your keen sense of being proactive, responsive and caring will make all the difference. If you enjoy engaging with others and have a winning personality and high sense of responsibility – this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect.

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