Jobs at Hilton Garden Inn Miami Airport West

• Kitchen Supervisor (Chefs/Kitchen)

  General DescriptionKitchen Supervisor is responsible for training, supervision, and working with all Line Cooks and kitchen staff in order to create quality food products; ensuring proper receiving; storage and rotation of food products; scheduling kitchen staff with proper coverage; and adhering to control procedures for cost and quality.Work experience requirements1. Supervise and coordinate activities of cooks and workers.

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