Jobs at Embassy Suites by Hilton Laredo

• Kitchen Manager (Chefs/Kitchen)

  To ensure proper service from the front line, banquet, and pantry cooks.   Also, responsible for training of cooks and to ensure proper sanitation levels. 

• Banquet Server (Catering/Banquet)

  Flexible work hours - $19.50 - $21.00 hourly - Day shift, Night shift, Weekends, and Holiday availability.

• Night Auditor (Guest Services)

  Balance room, restaurant, and bar daily work.  Post and balance charges and settlements in a timely and efficient manner.  Maintain files and reset the systems for next-day operations.  Also works as a front desk agent during a shift as needed.

veterans.hilton-jobs.com/embassy-laredo/jobs